What do we bake?
Savory
Sandwich Loaf
Rustic Multi-seeds
Quinoa & Chia
Rye
Roasted Garlic & Cheese
Jalapeño & Feta Cheese
Dehydrated Tomato
Kalamata Olive
Sweet Potato
Plain White
Baguette
Ciabatta
To Order:
Pita Bread
Bagels
Burger Buns
Brioche / Buns or Loaf
Sweet
Chocolate Brownie
Cookies
Carrot Muffin
Berries Muffin
Cinnamon Rolls
Croissant
Chocolate Croissant
Apple Croissant
Zucchini Bread
Carrot Bread
Banana Bread
Birthday Cake
Where can you find us?
Markets/Mercados
@Palmilla, Fridays 9am-1pm Nov-April
@San Jose, Saturdays 9am-3pm Nov-April
@ Zacatitos, Wednedays Nov-April 9am-12pm
Restaurants
@Cynthia Fresh (pizza crusts, gluten-free buns, rustic whole wheat sourdough sandwich loaf)
@La Chula Vegana (Rustic whole wheat sourdough sandwich loaf, burger buns, bagels, muffins, brownies, ginger molasses cookies)
@La Marea (ciabatas)
@Prana Juice & Smoothie Bar (Whole Wheat quinoa and chia sourdough sandwich loaf, baguettes)
Contact Us
Seth Pasternack
founder & baker
seth@panaderiapuntaespiritu.com.mx
624 121-1427
831 440-7363 (skype name – convergenceseth)
Arturo Quiroz Fukushima
sales & marketing
arturo@panaderiapuntaespiritu.com.mx
624 358-2121
Animas Altas, SJC, BCS, Mexico